What the Emperor Had for Dinner

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TitleWhat the Emperor Had for Dinner
Publication TypeJournal Article
Year of Publication1995
Tertiary AuthorsStepanchuk, Carol
JournalCalliope: The Ming Dynasty: The World of the Yongle Emperor
VolumeVolume 5
Start PagePage 20
IssueIssue 5
Date PublishedMay/June 1995
Abstract

This article talks about the myriad delicacies that an emperor could enjoy throughout the year, ranging from sesame-oil noodles to mandarin perch. There is a recipe at the end that teaches how to cook birthday noodles.

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